Hops  Holly

Benefiting the Boys & Girls Clubs of North Central North Carolina - Franklin Clubs

Buy tickets here!

Join us for our 7th annual Hops & Holly event!

Chefs & Brewers come together to create creative pairings of craft beer, locally grown food as well as a wine and chocolate station! Come meet chefs from some of the top restaurants in the Triangle Area. You’ll also get a chance to learn about the BGC and the ways we help the youth of our community.

Chefs & Restaurants:
St. Jacques
18 Restaurant Group
Salt & Lime Cabo Grill
Dave Greenwell
Mason Street Manor
Jake Wood - Plates Kitchen
Breweries:
Ponysaurus
Tar Banks Brewing
Tobacco Wood
Trophy Brewing Company
Raleigh Brewing Company
Farms:
Cooterville Farms
Linda Maggio
MAE Farms

Wine and chocolates are provided by Burnt Barrel and GerDan Chocolates!